1 teaspoon minced garlic. 1 4 cup olive oil.
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Directions place all ingredients in food processor or blender and process until smooth.
Basil parmesan spread. Keep it covered in the refrigerator until ready to serve. Add the remaining ingredients to the processor bowl and process until smooth. Process until a smooth paste forms.
Place the basil parmesan cheese garlic and olive oil into a small food processor. 1 cup chopped fresh basil. 1 8 ounce package cream cheese softened.
The spread takes just minutes to make. Keep processor running while pouring in oil. This butter spread is great on a fresh grilled steak bread potatoes and will make any loaf of french bread into the perfect garlic bread as a quick side.
Its creamy and savory with just the right amount of garlic basil and parmesan cheese. Serve with assorted crackers or toasted baguette slices. Pulse until the garlic is well minced.
Makes 1 2 cup butter spread perfect for one loaf of french bread prep time 5 minutes. Season with salt and pepper. 2 in food processor or blender combine spinach olive oil basil garlic and parmesan cheese.
Line a separate medium bowl with plastic wrap. 1 4 ounce package feta cheese crumbled. Parmesan basil spread snack.
Coat with cooking spray. In a food processor blend the spinach basil and garlic. Serve with pita chips bagel crisps or bread cubes.
Blend cream cheese and feta cheese in a medium bowl. Blend until almost smooth. Perfectly portioned parmesan and basil make this little cheese the 2016 world cheese championship gold medalist.
Transfer the dip to an oven safe serving dish and place in the preheated oven. 1 cup freshly grated parmesan cheese. Combine spinach basil and garlic in a food processor and chop finely.
Cream cheese parmesan fresh basil leaves and walnuts give this spread a pesto like flavor and great texture. Place wedges on a baking sheet. Sprinkle with 1 4 teaspoon pepper and salt.
Or use instead of mayonnaise on a turkey sandwich. Gradually mix in the olive oil and parmesan cheese. Salt and pepper to taste.
Add parmesan cheese and process until almost smooth. Bake at 375 for 12 minutes or until crisp. 2 tablespoons sun dried tomato paste.
Combine remaining 1 4 teaspoon pepper basil and next 4 ingredients through garlic in a blender or food processor. Spread 1 2 the cream cheese mixture in the bowl. 1 line a medium sized bowl with plastic wrap leaving a 4 inch overhang.
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